ÜRÜN DETAYLARI
Ingredients: Cheese Sauce, Grated Mozzarella, Fresh Mushrooms, Fresh Basil / Cheese Sauce, Mozzarella, Fresh Mushrooms, Fresh Basil
- Type 2 flour obtained by slow stone milling is used.
- The dough, kneaded with 'mother's yeast', is left for 72 hours to ferment naturally.
- Our pizzas are cooked in the oven in 60-90 seconds.