PRODUCT DETAILS
Traditional Ezine Mixed Cheese is made with three types of milk. 70 percent sheep, 20 percent goat and 10 percent cow milk is fermented with calf yeast. The cheese, which is kept for 10-17 months to mature, is ready to be tasted to add flavor to your breakfast tables.
- Prepared from goat, sheep and cow milk
- It matures in 10-17 months
Business Registration Number: TR-34-K-125912
COMMENTS
DELIVERY INFORMATION
LOCAL DELIVERY
Orders placed before 19:00 from Istanbul Ataşehir region are delivered within 30 minutes.
Orders placed within hours from the Anatolian side are delivered on the same day.
You can only pay for your orders online by credit card or debit card. Your invoice will be delivered via e-mail after payment is completed. The service fee to be charged for your orders varies depending on location information and order amount.
CARGO DELIVERY WITHIN Türkiye
Domestic cargo service has started at Panayır Gourmet!
For our product groups that are suitable for cargo, we deliver your orders between 08:00 - 17:00 to our contracted MNG cargo company on the same day.
In cargo deliveries, delivery cannot be made on the selected day or time because the cargo company carries out the delivery.
Ezine Mixed Cheese
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