Cheese, especially tulum cheese, has a special place in the hearts of breakfast lovers. It takes 120 days to make Erzincan Walnut Tulum Cheese, which is made with milk milked from sheep grazing in the Erzincan plateaus. The flavor of the soft tulum cheese prepared according to the traditional recipe reaches its peak with the walnuts added later.
- It is prepared with milk milked from sheep grazing in the Erzincan plateaus.
- It takes 120 days to make Erzincan Tulum Cheese with Walnuts.
- It is made with sheep's milk according to the traditional recipe.
Ingredients: Sheep Milk, Salt, Walnuts
Allergen Warning: Contains milk and dairy products.
Storage Conditions: Store at 0-4 °C.
Business Registration Number: TR-34-K-125912
Orders placed before 19:00 from Istanbul Ataşehir region are delivered within 30 minutes.
Orders placed within hours from the Anatolian side are delivered on the same day.
You can only pay for your orders online by credit card or debit card. Your invoice will be delivered via e-mail after payment is completed. The service fee to be charged for your orders varies depending on location information and order amount.
CARGO DELIVERY WITHIN Türkiye
Domestic cargo service has started at Panayır Gourmet!
For our product groups that are suitable for cargo, we deliver your orders between 08:00 - 17:00 to our contracted MNG cargo company on the same day.
In cargo deliveries, delivery cannot be made on the selected day or time because the cargo company carries out the delivery.
Erzincan Tulum Cheese with Walnuts
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