Thracian Old Cheddar

Trakya Old Kashar will add flavor to your breakfast and sandwiches with its intense aroma, hard consistency and appetizing smell. Cheese made from a mixture of goat, sheep and cow milk from Thracian farms is kept for a year to mature. Aged kashar, which contains many bacteria beneficial to health, is also very rich in protein and calcium.

• It has an intense aroma, hard consistency and appetizing odor.
• You can use it for breakfast, sandwiches and toast.
• It is made from a mixture of goat, sheep and cow milk.
• It is kept for a year to mature.
• Very rich in protein and calcium

Contents:

Allergen Warning: Contains lactose

Storage Conditions: Store at 2-4 degrees.

Origin: Tekirdağ

Business Registration Number: TR-34-K-125912