Looking for a unique and flavourful twist on classic bacon? Look no further than our Salmon Bacon, made from the highest-quality salmon grown in the cold waters of Norway.

Our skilled chefs take great care to select only the freshest and highest-quality salmon, which is then cooked with rock salt to perfection. Once cooked, the salmon is expertly dried using the famous fenugreek of Tokat, creating a delicious and distinctive flavour that is sure to delight your senses.

Here are some additional details about our Salmon Bacon:

Our Salmon Bacon is made from the highest-quality salmon grown in the cold waters of Norway, ensuring that it is both flavourful and nutritious.
Our Salmon Bacon is cooked with rock salt to perfection, creating a delicious and savoury taste that is perfect for any meal.
Our Salmon Bacon is dried using the famous fenugreek of Tokat, a traditional spice that adds a unique and delicious flavour to the bacon.
Our Salmon Bacon is a rich source of essential nutrients such as protein, Omega-3 fatty acids, and vitamin D, making it a healthy and nutritious addition to any diet.

Allergy information: This product contains fish, which is a known allergen. Please consult the ingredients list before consumption.

Storage conditions: To maintain maximum freshness and flavour, our Salmon Bacon should be stored at 2-4 °C.

Origin: Our Salmon Bacon is made using only the freshest and highest-quality ingredients, ensuring that it is both flavourful and authentic.

Treat yourself to a delicious and nutritious twist on classic bacon with our Salmon Bacon. Try it today and discover a new favourite dish that is sure to delight your taste buds.