The world-famous Bratwurst Sausage of German cuisine is waiting for you at Panayır Gourmet. It is produced in Turkey with beef meat and a special spice mixture. With its aroma, it suits breakfast, brunch and barbecue tables very well. You can also boil Bratwurst Sausage, which is consumed mostly fried, or slice it and cook it with tomato paste. You can add flavor with ketchup, mayonnaise and mustard sauce on the side.

The famous sausage of German cuisine.
It is prepared from veal.
It is produced in Turkey.
It suits breakfast, brunch and barbecue tables.
You can fry, boil or cook it in a pan with tomato paste.
Its taste is enhanced with ketchup, mayonnaise and mustard sauce on the side.

Ingredients: Beef, Beef Fat, Potato Starch, Spice Mix, Garlic, Salt.

Allergen warning:

Storage Conditions: Store at 0 - +4 °C.

Origin: Turkey

Business Registration Number: TR-34-K-125912

FOOD ITEMS	100g
Energy (kcal)	133
Carbohydrate (g)	4
fiber (g)	0
Protein (g)	1.8
Fat (g)	5

Bratwurst Sausage 400 g