Bodrum Crushed Green Olives, hand-picked from Muğla, are indispensable for breakfast tables, as they are both delicious and healthy. The olives, collected while they are still green on the branch, are carefully broken one by one and then kept in salt water for 3-4 months. Contains high amounts of vitamin E In this way, green olives act as a powerful antioxidant.

Olives collected by hand, Bodrum Stone Crushed Olives.
After the olives are carefully broken one by one, they are kept in salt water for 3-4 months.
It contains high amounts of vitamin E.
A powerful antioxidant.

Ingredients: Table Green Olives, Water, Salt, Citric Acid

FOOD ITEMS	100g
Energy (kcal)	354
Carbohydrate (g)	0
fiber (g)	1.4
Protein (g)	0.9
Fat (g)	28.96
Salt (g)	3,4
Saturated fat (g)	3.9
Sugar (g)	1.3

Storage Conditions: Store in a cool and moisture-free environment, away from sunlight. Once opened, you can store the product in its own brine in the refrigerator.

Business Registration Number: TR-34-K-125912