Are you looking for a delicious and nutritious seafood option that will satisfy even the most discerning palates? Look no further than our Smoked Mackerel, a favourite of gourmet food lovers everywhere.

Our skilled chefs take the utmost care in selecting only the freshest and highest-quality mackerel for smoking, ensuring that each bite is packed with flavour and nutrition. Using traditional smoking techniques and oak wood pieces, our chefs expertly smoke the mackerel to create a rich and distinctive taste that will leave you wanting more.

At Panayir Gourmet, we are committed to bringing you the very best in traditional, authentic cuisine, and our Smoked Mackerel is no exception.

Here are some additional details about our Smoked Mackerel:

Our Smoked Mackerel is made from the freshest and highest-quality mackerel, ensuring that it is both flavourful and nutritious.
Our Smoked Mackerel is expertly smoked over oak wood pieces, creating a rich and distinctive flavour that is sure to delight seafood lovers.
Our Smoked Mackerel is a rich source of essential nutrients such as calcium, phosphorus, potassium, selenium, and magnesium, making it a healthy and nutritious addition to any diet.
Our Smoked Mackerel can be used in a variety of dishes, from salads and sandwiches to pasta and rice dishes, making it a versatile and delicious ingredient to have on hand.

Allergy information: This product contains fish, which is a known allergen. Please consult the ingredients list before consumption.

Storage conditions: To maintain maximum freshness and flavour, our Smoked Mackerel should be stored in a cool, dry place.

Origin: Our Smoked Mackerel is made using only the freshest and highest-quality ingredients, ensuring that it is both flavourful and authentic.

Treat yourself to a delicious and nutritious seafood experience with our Smoked Mackerel. Try it today and discover a new favourite dish that is sure to delight your taste buds.