Always Fresh Cloves
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64.00TL
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ÜRÜN DETAYLARI
You can always add an intense and sharp taste to pastry desserts, sherbet and juicy recipes by using Fresh Cloves. Cloves are rich in vitamins A, E and B6, and also contain potassium, calcium and manganese. Clove, which is also a source of antioxidants, is among the rare plants containing Omega-3 and Omega-6. It is also used to eliminate bad breath by chewing it in the mouth.
- It is used to give intense and sharp taste to recipes.
- Rich in vitamins A, E and B6.
- It contains high amounts of potassium, calcium and manganese.
- Source of antioxidants.
- It removes bad breath.
Ingredients: Clove
Allergen warning:
Storage Conditions: It should be stored in a cool and dry place.
Origin: Mersin
Business Registration Number: TR-34-K-125912