Indulge in the delicious and nutritious flavour of our Gilt-head Sea Bream, a favourite of seafood lovers everywhere. Unlike farm-raised fish, our Gilt-head Sea Bream is packed with omega-3 and a delectable taste that is sure to satisfy your cravings.

Caught in the pristine waters of the Aegean and Mediterranean using traditional fishing techniques, our Gilt-head Sea Bream is fresh and flavourful, with a delicate white-fleshed texture that is perfect for a variety of dishes.

Here are some additional details about our Gilt-head Sea Bream:

Our Gilt-head Sea Bream is caught using traditional fishing techniques, ensuring that it is both sustainable and fresh.
Our Gilt-head Sea Bream is a rich source of essential nutrients such as protein and omega-3, making it a healthy and nutritious addition to any diet.
Our Gilt-head Sea Bream is low in carbohydrates, making it a great choice for those watching their carb intake or looking for a protein-rich option.
Our Gilt-head Sea Bream is rich in vitamin A, which is known to support eye and skin health.
To prepare our Gilt-head Sea Bream, simply clean the fish and cut it in half as fillets. Salt both sides and fry it with the skin on the bottom until the sides turn golden brown. Alternatively, you can cook it in the oven at 200 degrees for five minutes to achieve the ideal cooking consistency. Or, if you prefer, let us do the cooking for you and enjoy our Gilt-head Sea Bream in a delicious and flavourful dish prepared by our skilled chefs.

Allergy information: This product contains fish, which is a known allergen. Please consult the ingredients list before consumption.

Storage conditions: To maintain maximum freshness and flavor, our Gilt-head Sea Bream should be stored in a cool, dry place.

Origin: Our Gilt-head Sea Bream is caught in the Aegean and Mediterranean regions using traditional fishing techniques.

Experience the delicious and nutritious taste of our Gilt-head Sea Bream today and discover a new favourite seafood dish that is sure to delight your taste buds.