Bottarga, a traditional Mediterranean delicacy, is a type of salt-cured fish roe that has been enjoyed for centuries. Our Bottarga is made from high-quality grey mullet roe that has been cured and dried to perfection, creating a rich and flavourful taste that is sure to delight seafood lovers.

Here are some additional details about our Bottarga:

One piece of bottarga is in the range of 100g - 120g.
Our Bottarga is a traditional Mediterranean delicacy that has been enjoyed for centuries, thanks to its unique and delicious taste.
Our Bottarga is made from high-quality grey mullet roe that is carefully cured and dried to create a rich, salty flavour that is perfect for adding depth to a variety of dishes.
Our Bottarga is a rich source of essential nutrients such as protein, Omega-3 fatty acids, and vitamin D, making it a healthy and nutritious addition to any diet.
Our Bottarga can be used in a variety of dishes, from pasta and risotto to salads and sandwiches, making it a versatile and delicious ingredient to have on hand.

Allergy information: This product contains fish roe, which is a known allergen. Please consult the ingredients list before consumption.

Storage conditions: To maintain maximum freshness and flavour, our Bottarga should be stored in a cool, dry place.

Origin: Our Bottarga is made in the Mediterranean region, a region renowned for its high-quality seafood.

Treat yourself to a delicious and authentic Mediterranean experience with our Bottarga. Try it today and discover a new favourite dish that is as nutritious as it is delicious.